Dailymotion chef tifa orange

00:00Are you guys ready to eat?

00:02Yes, we are!

00:06Okay, no problem.

00:08Our next dish is Crepe Suzette in Orange Butter Sauce.

00:15Let's start with Bia and Jake.

00:17Let's go!

00:20First, we'll put the egg.

00:26Wow, that's amazing!

00:28Break it.

00:29Break it?

00:30It's broken.

00:31That's amazing.

00:32Is it amazing?

00:33The stirrer is for beating.

00:35Then, of course, the milk.

00:38What kind of milk, Chef?

00:40It should be just fresh milk.

00:42Just a little.

00:43One cup.

00:46Bia, bring the wire whisk or egg beater.

00:52Let's do it.

00:56Yeah!

01:00Yay!

01:03Yes!

01:05Alright, yeah.

01:06Then, let's put the flour.

01:08Flour.

01:11Then, of course, let's put the sugar.

01:13Sugar.

01:15Then, a little bit of clarified butter.

01:18Now, let's put the orange zest.

01:20It's not thick, right?

01:21It's not thick.

01:22It's not thick.

01:24Let's just use butter for class.

01:27It's too hot.

01:28Don't put it yet.

01:30So,

01:33wait for it to heat up.

01:34It's spinning.

01:35It's spinning.

01:37Because,

01:39if you put it when it's hot,

01:40what will happen is,

01:41our crepe will burn.

01:43So, don't rush.

01:46The wind.

01:48Yes.

01:49Yes.

01:52There, it's ready.

01:53It's ready, Chef.

01:54Let's put the butter.

01:55Yes.

01:56Then,

01:57let's put

02:00a ladle

02:02so that it will

02:03equal

02:04the

02:06flatness

02:07of our

02:08crepe.

02:09Yes.

02:12Okay, now.

02:13Wow!

02:16It's beautiful.

02:17It's beautiful.

02:18Right?

02:19It's beautiful.

02:20It's beautiful.

02:22Now,

02:26Yes.

02:27Yes.

02:29Now,

02:30we will make

02:31what we call

02:32the

02:33orange

02:34sauce,

02:35the butter orange sauce.

02:36Sugar first.

02:38It will melt, Chef.

02:39Slightly brown

02:41butter.

02:43Yes.

02:44This is our brush.

02:45Look,

02:46when I mix it,

02:47it doesn't stick.

02:49The orange juice.

02:50Until it caramelizes.

02:52Now,

02:53once it's caramelized,

02:54we will put

02:55our crepe.

02:56We will soak

02:57our crepe.

03:01Wow, it's delicious.

03:03You know, Chef,

03:04crepe is my favorite.

03:05Really?

03:06Yes.

03:08This is your favorite?

03:09Yes.

03:10So,

03:11I was right to prepare

03:12this for you.

03:13Yes.

03:14We will fold it like this.

03:16We will put it on the plate.

03:17It's so sweet.

03:19One.

03:20Okay, one.

03:22Okay.

03:25Now, we will put

03:26our brandy.

03:27Alright.

03:29Yeah.

03:30Yeah.

03:32Then, triple steak.

03:33Yeah.

03:34Yes.

03:35Yes.

03:38Okay,

03:39Chef Jay,

03:40can I have my ice cream,

03:41please?

03:44Here's my

03:45executive sauce, Chef.

03:47Alright.

03:50Bye, Chef.

03:52Thank you, Chef Jay.

03:53Thank you,

03:54my handsome chef.

03:57Let's put the sauce.

03:59Oh, my.

04:01Oh, my vegetables.

04:02Oh, my vegetables.

04:04It's delicious.

04:07Then, of course,

04:08the ice cream now.

04:10It's so sweet.

04:14Oh, my.

04:15It's melting.

04:16Wow.

04:17It's melting.

04:18Wow.

04:20Alright.

04:21Alright.

04:24Here it is,

04:25triple steak and

04:26orange butter sauce.

04:28Are you guys

04:29full now?

04:30Yes, we're full.

04:31We're full.

04:32We're full.

04:35Let's eat.

04:53Let's eat.

04:54Let's eat.

04:55Let's eat.

04:56Let's eat.

04:57Let's eat.

04:58Let's eat.

04:59Let's eat.

05:00Let's eat.

05:01Let's eat.

05:02Let's eat.

05:03Let's eat.

05:04Let's eat.

05:05Let's eat.

05:06Let's eat.

05:07Let's eat.

05:08Let's eat.

05:09Let's eat.

05:10Let's eat.

05:11Let's eat.

05:12Let's eat.

05:13Let's eat.

05:14Let's eat.

05:15Let's eat.

05:16Let's eat.

05:17Let's eat.

05:18Let's eat.

05:19Let's eat.

05:20Let's eat.

05:21Let's eat.